Baines, Ed. Best of British : over 180 recipes celebrating the great food we eat today / Ed Baines. photography by Lisa Linder. - 1st ed. - London : Kyle Books, 2012. - 240 p. ; 25 cm. ISBN: 9780857830883 (pbk.) Subjects--Index Terms: Cooking British cooking Dewey Class. No.: 641.5941 / BAI