How to eat : the pleasures and principles of good food / Nigella Lawson.
Material type:
TextPublication details: London : Chatto and Windus, 1999Edition: 1st edDescription: xx, 473 p. ; 24 cmISBN: 9780701169114 (pbk.)Subject(s): Cooking | FoodDDC classification: 641.5 Online resources: Contributor biographical information | Publisher description | Table of contents
| Item type | Current library | Home library | Call number | Status | Notes | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
| JKRC Social Science Complex | JKRC Social Science Complex | 641.5 LAW (Browse shelf(Opens below)) | Available | PN100631 | BCL224 |
Total holds: 0
Includes bibliographical references (p. 463-464) and index.
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