Savitribai Phule Pune University, Pune

Jayakar Knowledge Resource Centre

Taste : the story of Britain through its cooking / by Kate Colquhoun.

By: Colquhoun, Kate, 1964- [author.]Material type: TextTextPublication details: London : Bloomsbury, 2007Edition: 1st edDescription: xvi, 460 p. ; ill. (some col.) ; 24 cmISBN: 9780747585763 (hbk.)Subject(s): Food habits -- Great Britain -- History | Cooking, British -- History | Cooking, British | Food habits -- Great Britain | British cooking -- History | Eating customs -- Great Britain -- HistoryDDC classification: 641.300941 Online resources: Contributor biographical information | Publisher description Summary: Chronicles the social history of Britain through the evolution of its food, tracing the development of aristocratic tastes and street food across the country from pre-Roman times to the present day.
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Holdings
Item type Current library Home library Call number Status Notes Date due Barcode Item holds
JKRC Social Science Complex
JKRC Social Science Complex
641.300941 COL (Browse shelf(Opens below)) Available Acc.No. PN085040 BCL25
Total holds: 0

Includes bibliographical references (p. [417]-442) and index.

Chronicles the social history of Britain through the evolution of its food, tracing the development of aristocratic tastes and street food across the country from pre-Roman times to the present day.

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